A Visit From My Family
26 May 2012 2 Comments
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Yesterday afternoon, we concluded a wonderful two weeks with my parents, my younger brother Daniel, and Daniel’s girlfriend Heidi. I had been planning for their visit for weeks (it was the welcome distraction that got me through the insanity of grading research papers and final exams!) and overall we had a great time.
Shanghai
The trip started when my family arrived in Shanghai. The plane had come in a little late, so we opted for cabs to the hotel rather than the subway, which takes about an hour and a half. In Shanghai, we stayed in the Ruijin Guesthouse, a converted villa in the French Concession area where Zach and I had stayed before. We love the way the green grounds serve as an oasis amidst the bustle of Shanghai (even when the hotel seems to be under perpetual renovation). The weather was rainy for the two days we spent in Shanghai, but that didn’t keep us from trekking out to the Bund for a somewhat limited view of the Pudong skyline, and my family got a chance to see plenty of other futuristic buildings on our other sightseeing adventures. We spend most of our first day in the Shanghai Museum, exploring everything from the ancient bronzes to the Ming furniture. On our second day, we had a brief respite from the rain that allowed us a walk through the French Concession and Old City, stops in a couple of parks along the way, and a visit to the Yu Garden and Bazaar. We also visited the Shanghai Circus World to give my family a taste of the intersection of Chinese acrobatics and Cirque du Soleil. It was a good way to keep everyone awake!
Suzhou
After Shanghai, we made a one-day stop in Suzhou on the way to Nanjing to take a look at the famous canal city. The weather finally cleared up, so we had a sunny day for climbing the pagoda at Beisi Ta and walking through the sprawling Humble Administrator’s Garden and the spectacularly designed Suzhou Museum. Zach and I were especially interested in a special exhibit on snuff bottles that had hundreds of examples of this intricate Qing-dynasty art form. Having left our luggage at the train station counter, so we picked it up in time for an evening train to Nanjing and I grabbed a couple of pizzas for dinner while Zach checked my parents into the Xiyuan Hotel on Nanjing University campus.
Nanjing (Part 1)
We spent our first day in Nanjing strolling around the Xuanwu Lake Park, one of my favorite spots in Nanjing. I packed sandwiches from Skyways Bakery for us to have as a picnic lunch at the lake, and we also made a stop at Jiming Temple, just inside the city wall, to burn some incense and take in the views. While it isn’t the most impressive temple in China, it has an undeniable hometown charm that everyone enjoyed.
Huangshan
After just one day in Nanjing, we hopped on an overnight train to Huangshan, one of the most renowned mountains in China and World Heritage site galore. We had spectacular weather for our two-day hiking trip, with clear skies and great views both days. Although the mountain was crowded, Zach and I were excited to have a chance to see some more of the western peaks, which were completely clouded over on our previous visit, and I think everyone enjoyed the unique landscapes and the poetic trail signage. After making our way down the mountain, we had just enough time to squeeze in a trip to the nearby village of Hongcun, where we had a nice lunch and stroll. Despite some problems finding bus transportation home (which ultimately involved waiting on the side of a highway to hitch a ride on a different bus than the one we had booked, and then three of us sitting in the aisle of the bus for half the trip), we made it back to Nanjing none the worse after two days of early rising and stair climbing.
Nanjing (Part 2)
We spent the next few days in Nanjing visiting the Nanjing Massacre Memorial, the Confucius Temple, and the Presidential Palace, but mostly sleeping in and resting up! I took everyone around the city while Zach enjoyed a couple days off from being our on-duty translator. Nanjing University was lit up with red and green lanterns and adorned with flower displays for a 100th anniversary celebration. Zach and I were excited that everyone enjoyed our very favorite restaurant, a little Yunnan restaurant around the corner from our apartment that serves some amazing seasoned fried lotus strips, a vegetable called “dragon bean,” and balls of fried dough with bean paste and rose petals inside. We even went back a second time! My parents also discovered the joy of the Chinese McFlurry and the many sidewalk freezers full of ice cream bars—the nectar of summertime in China.
Beijing
For the last leg of our trip, we took the high-speed train to Beijing for a four-day visit. The skies were uncommonly blue and beautiful, especially for the last three days—a welcome surprise! We stayed in a nice hotel called the Red Wall Garden Hotel located in a hutong (traditional courtyard housing) in the center of the city. After checking in, we had time for an evening stroll over to Beihai Park, where we ate at a Cantonese restaurant and walked back through the brightly lit Houhai area and enjoyed some street snacks. We spent our first full day in Beijing walking to Tian’anmen Square and the Forbidden City. The day was hot, the Forbidden City was vast, and the trees were few, but an ample lunch of assorted dumplings and frequent breaks inside the Imperial palace kept our energy from flagging.
Our second day in Beijing was reserved for a trip to the Great Wall. When we found out our hotel had booked as a driver and a tour guide (rather than just a driver), we weren’t too worried, but it turned out the tour guide had different plans than those Zach and I had made. While we had asked to go to Mutianyu, a stretch of wall farther from the city than Badaling, the most visited stretch, he suggested we visit Juyongguan instead, suggesting that it would be less crowded. Since we had never been to (or heard of) this stretch of wall, we agreed, but I think he was actually more interested in its proximity to several other tourism stops—like a jade factory store and a cloisonné warehouse plus cafeteria—than its inherent value. Although Zach and I were frustrated by the experience and we were sorry to miss out on some of the beautiful panoramic views at Mutianyu, the mountains at Juyongguan were stunning in their own right and we all got to spend a couple hours hiking on the Great Wall of China! We also had time for a stop at the Olympic Stadium Park to see the bird’s nest and water cube (which Daniel does not like to hear called a cube) before heading back to the hotel.
For a chance of pace, we spent the next day investigating a few lesser-known (or at least less frequented) spots in Beijing, although we started with the Temple of Heaven, once of Beijing’s most iconic sites. Technically an altar rather than a temple, the Temple of Heaven includes a round building in which the emperor made sacrifices to ensure a good harvest, another round building in which ceremonial objects were stored, and a round altar on which a sacrificial bull was slaughtered—all surrounded by a massive park the size of the Forbidden City. After our morning in the Temple of Heaven, we disappeared into the Ancient Observatory for a peek at some ancient astronomical instruments created in the 17th and 18th centuries under the guidance of Jesuit astronomers and boasting some neat Chinese flourishes. Next, we made our way to Beijing’s Hui Muslim district for a trip to Cow Street Mosque. Though I’d forgotten to dress conservatively, the gate attendant kindly provided long skirts for Heidi and I to wear over our exposed legs and a shawl for me to put over my v-neck shirt, and we were free to explore the mosque. With Chinese architecture, the mosque’s appearance had a lot in common with Buddhist temples, but the flourishes of Arabic calligraphy revealed the difference in purpose. Finally, around the corner we found the Fayuan Temple, arguably the oldest in Beijing and now functioning as a college for monks. As we entered, the monks and a handful of lay Buddhists were just exiting the first hall to make a circuit around the courtyard while chanting. We observed the service, Zach and I reminded of our undergraduate trip to South Korea and the amazing few days we spent at a college for Buddhist nuns. After they had reentered the hall, we quietly continued through the temple complex, peeking in the windows of some closed buildings and glimpsing the assortment of Buddha statues and other stored objects inside. We rounded out our day with dinner at a Muslim restaurant, where we ate lamb skewers, fried naan, and some other favorite dishes. After my family had grown accustomed to the big crowds so common in China, it was neat to find some quiet spots even in Beijing.
On my family’s final day in China, we had time for some final sightseeing—we took the subway to the Lama Temple just a few stops north of our hotel to see the very large 55-foot Buddha (and the interesting array of small Buddha statues on display in another hall that served as a sort of museum) and the Confucius Temple and Imperial College, where students would prepare for the civil service examination. While I’d been to both sites previously when Zach and I were in Beijing for Chinese New Year, the weather at the time had been windy and below freezing, so I found them much more enjoyable this time around! For lunch, we stopped at a vegetarian restaurant that offered meatless versions of famous Chinese meat dishes– we tried some fried shrimp, lamb skewers, and sweet and sour pork all magically fashioned from tofu and veggies. In the afternoon, we did some final souvenir shopping and then headed to the airport– and I finally got to see the shiny Terminal 3 built for the 2008 Olympics.
A Memorable Two Weeks Drawn to a Close
After two weeks with Mom, Dad, Daniel, and Heidi, I really got used to having them here! I’ll miss being with family, but will be excited to be returning home in just over a month myself. I’m so excited that they got to share a little bit of this incredible year with me– to see the one-of-a-kind palaces, temples, gardens, mountains, and walls; to sample my favorite foods from street stalls, hole-in-the wall restaurants, and the shiny Taiwanese and Japanese chains found in Chinese shopping malls; to eat fried noodles and steamed buns for breakfast; to become experts at riding the subways in three different cities; to see the poodles with their ears dyed blue and orange; and to simply experience the bustle of Chinese urban life.
Zach and I will be staying in Beijing for a few more weeks so that Zach can do some research at Beijing Normal University and I can check out the Beijing Zoo for a research collaboration of my own with some UGA Social Foundations colleagues. Hopefully we’ll have a fun and productive stay here before heading back to Nanjing for our final days in China! After my family’s visit and with only one month left, I’m feeling very bittersweet– savoring the end of our time in China but also looking forward to being home!
Thanks again Mom, Dad, Daniel, and Heidi for being such willing, adventurous, and all-around good company!
Dragon fruit
05 May 2012 2 Comments
Zach and I haven’t been up to much lately– I’ve been feverishly grading final exams (done!) and Zach’s been visiting the Nanjing University Library to finish gathering documents from their online databases before we leave to spend a few weeks in Beijing. Now that I’m done for the semester, I FINALLY had a chance to update my tumblr with a few old comics and am excited to get back to a regular schedule with my sketchbook.
Today we did a little shopping to prepare for my family’s upcoming visit and I conducted a thorough apartment cleaning. For some reason, our apartment just seems to produce dirt. (I’m guessing that reason is that the floor, walls, and ceiling are constantly decaying.)
While we were running errands, we also stopped by the movie theater to reserve tickets to see the Avengers (one of the rare English-language movies that comes out in China) tomorrow. In China, you reserve specific seats in the theater when you buy your tickets, so we opted for dead center seats tomorrow afternoon rather than the front row today.
So with nothing much new to report, it’s another favorite food: dragon fruit!
I love all kinds of fruits, and I always like to buy one dragon fruit when we visit the fruit stand for our weekly stock-up. I mostly buy them because they are so exciting to look at. The white fruit inside doesn’t taste nearly as exciting as the hot pink exterior looks.
The fruit has a similar consistency to a kiwi or a melon, and is quite mild, lacking the tartness of a kiwi, for instance. I like to cut mine into slices and sprinkle a little sugar on top. Just one more delicious food I’m excited to share with my family when they’re here in Nanjing!
The Presidential Palace
26 Apr 2012 Leave a Comment
Last weekend, Zach and I took an afternoon trip to the Presidential Palace (now the largest museum dedicated to the Nationalist Party in China) here in Nanjing. Although the site dates back to the Ming Empire, it’s most famous for two roles in Chinese politics– first, it served as the seat of government during the Taiping Rebellion in the 1850s and 1860s, when the Heavenly King (who proclaimed himself to be the younger brother of Jesus Christ and led a bloody civil war in his quest to establish a Christian Chinese society). Later, it served as the capitol building for the Nationalist Party under Chiang Kai-Shek until the Communist Party took over and the Republic of China was moved to Taiwan in 1949.
The site is an interesting one, with government buildings with a marked early 1900s look to them and full of restored offices with period furnishings and decor. Both Sun Yat-Sen and Chiang Kai-Shek had offices here, but Sun Yat-Sen is the more celebrated figure in mainland China for his role in founding the Republic of China, so the museum contains at one room completely filled with art featuring Sun Yat-Sen– some of it almost resembling fan art (see the slideshow for an example) and a statue of Sun Yat-Sen is prominently placed in the central corridor of the grounds. The palace is also home to two very green ponds, some small but pretty gardens, and several old wells. Each of the ponds has a stone “boat” (actually just a dock into the pond fashioned to resemble a boat) as well. Although Chiang Kai-Shek’s former presidential office was the main attraction of the museum, with swarms of tourists leaning in for a good glimpse or snapshot, plenty of visitors also seemed content to spend their Sunday afternoon napping or picnicking in the gardens.
Zach will probably want to take another trip to the Presidential Palace to take a more careful look at some of the artifacts and descriptions, since the museum is primarily devoted to his era of expertise. For now, though, here are the pictures– enjoy!
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Mangoes
24 Apr 2012 Leave a Comment
It’s mango season– and I just ate a couple of these delicious, juicy morsels for my bedtime snack. The kind we see most in the fruit stands is a uniform yellow color, but I thought these ones were just so pretty I had to eat them. Nom nom nom.
On another food-related note, Zach and I went to Carrefour this weekend, a French supermarket. While I had envisioned some kind of Parisian consumer paradise, it turned out to be mostly like the Chinese Wal-Mart– that is, a vast warehouse of packaged Chinese food products. On the bright side, though, we did get some imported pasta sauce and tricolor rotini that weren’t completely overpriced, some birthday cake flavored oreos, AND an assortment of Lays potato chips. So the question is, which of the flavors below (“cheese lobster” and “numb and spicy hot pot”) did we buy for a freaky adventure for our taste buds, and which did we buy because Zach genuinely likes it?
Huangshan (Yellow Mountain)
16 Apr 2012 Leave a Comment
This weekend, Zach and I enjoyed an awesome weekend excursion with a Nanjing friend, Crystal, and two of her friends from Beijing who met up with us along the way– we traveled to Huangshan (Yellow Mountain) in Anhui province, often described as China’s most famous mountain and a mere 4-hour bus ride or 6-hour train ride from Nanjing. Hopefully from the pictures you can see why Huangshan is recognized as a UNESCO World Heritage site, both for its stunning natural beauty and for its cultural significance to Chinese poets and artists.
We chose the soft sleeper cars on the overnight train leaving from the Nanjing train station at 11:30 pm and arriving in Huangshan around 5:30 am. Although a 6-hour train ride hardly allowed us a full night’s sleep, the soft sleeper cars do at least have real beds to sleep in and there’s no danger of sleeping through your stop because the train attendant comes around and knocks on your door when the train is approaching your stop. This was my first experience with any of the trains in China besides the shiny new high-speed trains, and I really enjoyed it (although the squat toilet WC left something to be desired, namely, a place to sit). After arriving at the Huangshan train station, we ended up taking a one-hour minibus ride to the tourism center area near the base of the mountain where the tour buses drop off their groups. We grabbed a breakfast of noodles and then from there transferred to another bus that brought us to one of the two cable car stations.
Although visitors *can* make the entire ascent and descent on foot, we chose to take a cable car most of the way up, which shaves off about 3 hours of the 5 or 6 expected to ascend the mountain. From the cable car station, we headed northeast to see a number of scenic spots and lookouts, with fantastic names like Beginning to Believe Peak and Monkey Gazing at the Sea (we revisited the monkey-shaped rock the next morning to watch him look out over the sea of clouds at dawn). We checked into our hostel, which was actually a hotel’s basement room full of bunk beds that Crystal’s friend Liz had booked over taobao, the Chinese equivalent of ebay, and headed out for an afternoon hike that was supposed to be a 3-hour loop, but ended up being a slightly longer semi-circle since half the trail was closed, although it was probably for the best because we would have ended up essentially descending most of the way into a gorge and then having to climb back out again.
Chinese mountains are different from American mountains in that almost all trails are actually paved sidewalks, which means a lot of stair-climbing, and they also tend to have less wilderness and more crowds and construction (just like most of the China we are used to). Despite sometimes feeling like we were standing in line, we definitely enjoyed Huangshan and found the geography completely unique and spectacular, like nothing we’d ever seen– except perhaps in Chinese painting or the movie Avatar (whose mountains were also based on Chinese mountains).
Everyone in our group was completely wiped out by around 8:00 pm, which was perfect because were planning to be up for sunrise the next morning. We set our alarms for 4:30 am, since the sun rises early in Eastern China (all of China is a single time zone that’s nearly as wide as the entire United States) and hiked out about 30 minutes in dark and mist to get good sunrise viewing real estate. Although we never really saw the sun come up, as the sky lightened we were treated to some incredible views of the “sea of clouds”– a well-known phenomenon in Huangshan often depicted in Chinese art. After some time watching the sea of clouds in motion, we headed back to have breakfast and re-pack our backpacks for the trip down the mountain. We took a different route down, which traveled west across the peaks, again with a lot of up and down. We decided to forgo the highest point on the mountain, Lotus Peak, and so topped out at around 1860 meters at Huangshan’s Bright Summit (which was indeed quite bright above the clouds).
Zach, Crystal, and I again took a cable car down about half of the mountain to save three hours of descent time and instead elected to spend our afternoon in Hongcun, one of two nearby villages also recognized as UNESCO World Heritage sites because they capture an ancient style of city planning virtually extinguished by urban development. Anyone who has seen Crouching Tiger Hidden Dragon will recognize the village as the setting for this Ang Lee movie released in 2000 (cheesy narration warning: “land of eternal beauty and infinite mystery” indeed). We hired a car to take us from the base of Huangshan about 45 minutes to Hongcun and spent the afternoon wandering through the alleys of the town, which is a real town where people live but also a sort of open-air museum. The town was full of young artists looking for inspiration in the village’s buildings, ponds, trees, and flowers.
We had an awesome, though tiring, weekend that– in conjunction with the fact that I only had 25 student emails waiting in my inbox Monday morning!– left me feeling reinvigorated and excited about our remaining three months in China. We’ll be excited to go back soon with my parents, Daniel, and Heidi (who can hopefully fit some stair-climbing into their schedules over the next month to prepare
).
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Leitha’s Visit!
13 Apr 2012 Leave a Comment
We had a lovely visit with Zach’s mom last week (thanks for coming to see us, Leitha, and for the girl scout cookies!). We spent a few days in Nanjing, which happened to fall on the Tomb Sweeping Day holiday, so Jiming Temple, Xuanwu Lake Park, and the Confucius Temple were all SUPER crowded when we visited. Things didn’t go exactly according to plan, from our failed attempt to locate the vegetarian restaurant in Jiming Temple that serves vegetarian look- and taste-alikes of popular Chinese meat dishes to Leitha’s day in recuperating from an injured knee and upset stomach…but the flowers were in bloom and the beautiful (and much less crowded) spring days in Shanghai at the end of the week were the highlight of our visit.
Zach and I took Leitha to a few familiar sites in Shanghai– the Shanghai Museum, the Bund, and Yu Garden– but also saw some new places as well. Zach’s birthday wish was to ascend the tallest building in Shanghai (the Shanghai World Financial Center, 101 stories tall), which we did. It was surprisingly hazy at the top despite the skies seeming blue from below, and it was also surprisingly static-y (we kept shocking one another). We also went to Jing’an Temple, a temple whose site is supposedly older than the city of Shanghai itself, but with buildings that look like they were built yesterday (indeed, they’ve been renovated in the past few years). The golden-accented buildings and unpainted woodwork combined to form an interesting aesthetic experience, and we also got to see the largest sitting jade Buddha in China (yes, the accolades attributed to Chinese Buddha carvings and statues really are that specific).
Playing host was fun for me and Zach, but now I’m buckling down for a grading marathon between now and the end of the Wake Tech spring semester…and looking forward to our next family visit when Mom, Dad, Daniel, and Heidi come in mid-May!
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Qixia Mountain
28 Mar 2012 1 Comment
Lately, Zach and I have been trying to take a little day trip every weekend– it’s a nice thing to do since the weather has gotten warmer, and it keeps us both from working all weekend! This past weekend, the destination of choice was Qixia Mountain. While we’ve been to Nanjing’s main “mountain” (Purple Mountain) a couple of time now, there are two other mountains on the outskirts of Nanjing– one draws a lot of visitors in the spring and the other in the fall. We picked the fall one– Qixia Mountain. It has a lot of maple trees, and in the fall, it’s apparently covered with red leaves, which I imagine are quite beautiful! In the spring, though, the mountain was nearly deserted and they were clearly spending the off season to have some construction done near the entrance to the park, but we enjoyed a peaceful afternoon overall.
The mountain included a temple, where a number of young monks in yellow robes were hanging out, and some interesting stone buddhas carved into the mountainside. There must have been hundreds of these buddhas, but nearly all of them were missing there heads– we guessed that the heads had been looted and sold at some point, since it seemed unlikely they would have all just eroded that way.
We walked up a couple of different trails (really staircases, as is often the case on Chinese mountains) to pavilions nestled atop the mountain ridges. My favorite was a pavilion that had a view of the Yangtze River, which I had still not seen (despite the fact that Nanjing is located on the Yangtze River). It’s a big river, and the area around the river was a China that we don’t see often in the middle of the city– industrial plants and row upon row of identical highrise apartments.
Our whole trip was really characterized by the strangeness of being in the outskirts of the city– we took the subway almost to the end of the line and then walked several miles to the mountain. No official cabs were available so far outside the city, but swarms of middle-aged men stood outside of the subway station offering to drive passengers to their destination in their own personal cars. To get to the mountain, we walked down a tree-lined, four-lane boulevard that had nice, new apartment buildings on one side, mounds of undeveloped dirt on the other side, and virtually no traffic. It seemed like a ghost town– or a suburb that never really caught on.
By the end of our trip to Qixia Mountain, we were too exhausted from all of the stair-climbing to walk the several miles back to the subway, so we grabbed some drinks at a shop at the food of the mountain, found a cab (a real one, actually), and made our way back. This week, we are preparing for a visit from Zach’s mom– which we are really excited about!!– and revisiting some favorite activities around Nanjing.
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